Press

Ambar Estate is featured in Edible Portland's summer 2025 issue.

“Arresting custard apple, ripe pear and peach fruit is endorsed by a dusting of creamy hazelnut oak, with a smooth acidity and luxuriously lasting length.”

Ambar Estate is mentioned in Travel + Leisure's article featuring the best of the best from the Willamette Valley.

Or splurge on the chef-curated pairing experience at Oregon’s first regenerative and organic-certified vineyard, Ambar Estate.

“From using lighter bottles to wastewater treatment to electric trucks and forklifts, the regenerative ethos is embedded into every element of the winery.”

The “A list” moniker is often associated to top-shelf celebrities, influencers and thought leaders, and the following wineries and wines fit that bill — get ready to shop through the “A List” of Willamette Valley.

Ambar Estate 2022 Lustral Chardonnay recognized as No. 29

Regenerative practices highlighted in OWP cover story.

Ambar Estate becomes Willamette Valley's first regenerative organic certified vineyard, utilizing Shetland sheep for sustainable cultivation and soil health.

The Chardonnays from the 2022 vintage in the Willamette Valley were perhaps the underdog story of the year given the effects of a late spring frost.